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How To Make Almond Milk

Straight from our tea house to your home.
Picture of Mandala Tea House

Mandala Tea House

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Organic White Almond Milk in a Jug

One of the most beloved items at the Mandala Tea House is our house-made almond milk. Made with only two ingredients, this dairy-free alternative is a delicious and versatile complement for espresso, coffee, smoothies, granola, and more. Most delicious when freshly made, it will store in the refrigerator for up to five days in an airtight container. Make your own with our recipe below, and watch our video for an easy how-to guide! 

Ingredients

  • 1 cup raw almonds
  • 4 cups filtered cold water (more to thin, less to thicken)

Directions

  1. Soak raw almonds overnight in cold, filtered water.
  2. Combine almonds with water in a blender.
  3. Blend for 60 seconds.
  4. Strain through a fine mesh strainer or nut milk bag.
  5. Enjoy!
Picture of Mandala Tea House

Mandala Tea House

The Mandala Tea House offers organic teas, smoothies, elixirs, coffee, and treats made with the highest quality ingredients to support your potential for complete health. We prepare fresh nut milk, fruits, and vegetables daily, and almost everything we sell over our counter is made by hand. You will find only whole food ingredients in our almond milk, infused honeys, health elixirs, acai bowls, and delicious innovative smoothies. Our cleanses, ayurvedic services, culinary workshops, and our blog provides you a clear path toward optimum health, helping you to learn what is best to feed your very unique body, eat mindfully, and thoroughly enjoy your life. Move from Savasana to the Mandala to reflect, replenish, and rejuvenate.

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